Podrum Pevac Kajsija is a premium Serbian apricot brandy crafted from carefully selected ripe apricots using traditional fermentation and distillation methods. With 40% alcohol by volume, it delivers an intense, natural apricot aroma and a smooth, refined character. Its delicate fruit sweetness, refreshing notes and clean, lingering finish make it an excellent choice for sipping and special occasions.
Product Details:
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Type: Apricot Brandy (Rakija)
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Category: Brandy
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Country of Origin: Serbia
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Producer: Podrum Pevac
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Alcohol: 40% ABV (80 Proof)
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Size: 700 ml
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Pack: 6 bottles per case
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Main Ingredient: Apricots
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Profile: Fruity, smooth, aromatic and refreshing
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Tasting Notes: Ripe apricots, delicate fruit sweetness and a clean, fresh finish
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Serving Suggestion: Best enjoyed neat, slightly chilled at 16–18°C (61–64°F), or as a traditional aperitif